fondo gris


1,000 km far from mainland Portugal and on the same latitude as Casablanca, it is known as The Pearl of the Atlantic, and its internationally acclaimed wines from DOP Madeira are pure poetry and timekeepers; bottles of Madeira can keep forever. Briefly, Madeira wines are fortified, heated and aged, the perfect combination of alcohol, temperature and time gives to Madeira its unique character. In a very small proportion (around 5%) Madeira produces unfortfied still wines too under the DOP Madeirense.